The south Indian neer dosa is a very smooth and very good health recipe special dosa in Dakshina Kannada Recipe . Neer in English ward means water Neer dosa is prepared by girding soaked rice in to a thin watery Batter and very easy to prepare to Neer Dosa . Neer Dosa ideally served with Coconut Chutney.
Ingredients required to Prepare the Neer Dosa
- Raw rice - 2 cup
- Water - 5 cup ( to grind )
- Salt to taste .
- oil to make dosa .
How to Prepare Neer Dosa or Water Dosa
- Wash and soak the rice for 1-2 hours . If you are in a hurry you can soak it in hot water for 1/2 hour . Grind the rice along with the soaked water to a fine batter . Add salt and mix nicely .
- Heat a fry pan . Smear little oil and pour the batter . Rotate the pan to spread the Batter evenly .
- Keep Cavers for 1 minutes . Remove from the pan . Delicious Neer Dosa ready to serve in chutney or samber .
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